The name Nayati is derived from three Indonesian words: Makna Karya (Meaningful Work) and Bakti (Devotion). These values form the foundation of our culture and together they purvey the essence of our brand. In serving our customers we aim to consistently deliver an experiences aligned with these principles.
Our products facilitate a consistent and efficient workflow, empowering chefs on their way to inspiring results. Through long-standing collaborations with experienced international partners and industry consultants, we provide both standard and bespoke solutions to a wide range of industries; from gastronomy restaurants to hospitals, from small to large scale catering volumes.

Nayati Quality "At the center of our attention."
Quality is about culture and the journey. Our values foster an environment conducive to the highest quality standards, as manifested by the extensive and meticulous research and development that is applied to all our products. In addition, all staff is trained according to the ISO 9001:2015 QMS standard.
Nayati meets ever-increasing quality requirements by conforming to international standards such as CE, DVGW, NSF, and KTC. We are always looking to proactively upgrade our certifications to fulfill the changing needs of our customers.

Nayati Company Facility "At the core of our operations"
Nayati started as a humble two-man workshop operation 30 years ago. Today PT. Nayati Indonesia operates a facility footprint of 40.000 m?, including manufacturing and office centers that housing more than 700 industry professionals.
State-of-the-art technology is employed at Nayati, from CAD designer software for product visualization to modern fabrication machinery that meets strict industry sourcing requirements.