10 cereals flour

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Bread-making flours Pizza flours Pastry flours Piadina flours Fresh pasta flours Organic flours Home consumption flours Other cereals

10 cereals flour

A mixture of flours, flakes and seeds, balanced as for the taste and able to lend the typical aspect of the black bread. The toasted barley and bran of this flour ensure, in fact, a rustic aspect and an intense aromatic flavour to the products. Since it is a mixture, it can be used both in naturally and chemically leavened doughs.

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